Multilayer Co-Extruded Casing Can Be Used for The Outer Packaging of Cooked Ham, and Can Also Be Frozen

Product Details
Customization: Available
Certification: ISO, FDA, HACCP
Shelf Life: >12 Months
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  • Multilayer Co-Extruded Casing Can Be Used for The Outer Packaging of Cooked Ham, and Can Also Be Frozen
  • Multilayer Co-Extruded Casing Can Be Used for The Outer Packaging of Cooked Ham, and Can Also Be Frozen
  • Multilayer Co-Extruded Casing Can Be Used for The Outer Packaging of Cooked Ham, and Can Also Be Frozen
  • Multilayer Co-Extruded Casing Can Be Used for The Outer Packaging of Cooked Ham, and Can Also Be Frozen
  • Multilayer Co-Extruded Casing Can Be Used for The Outer Packaging of Cooked Ham, and Can Also Be Frozen
  • Multilayer Co-Extruded Casing Can Be Used for The Outer Packaging of Cooked Ham, and Can Also Be Frozen
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  • Overview
  • Product Description
  • Product Parameters
  • Specification
  • Detailed Photos
  • Services
  • Packing Storage
  • Packaging &Shipping
Overview

Basic Info.

Model NO.
Ifine-Ce
Type
Polyamide
Calibers
15mm-220mm
Color
as Demand
Transport Package
Paper Cartons
Trademark
Ifine
Origin
China
HS Code
3917100000
Production Capacity
500 Million Meters Per Year

Product Description

Multilayer Co-Extruded Casing Can Be Used for The Outer Packaging of Cooked Ham, and Can Also Be Frozen

Product Description

Plastic casings are generally made from polymeres such as polyamide, polypropylene or polyethylene.Polyamide(Nylon)plastic casing are the most commonly used in production of cooked suasages and hams such as luncheon meat and bologna.Polyamide casing come in two main varieties: Oriented and non-oriented. The oriented polyamiede are shrinkable casings and will shrink during the cooking process thereby reducing the warter loss. Non-oriented polyamide casings remain the same diameter during the cooking process and thereby allow for expansion of the meat during the cooking.

 

Product Parameters

 

 

Technical Sheet of Plastic Casings

Type  multi-layers nylon shrink casing
Usage  For cooked and boiling sausage and ham
Item  AFC001: For low temperature steam and boil sausages
 AFC002: For high temperature steam and boil sausages
 AFC003: For low temperature steam and boil sausages of incurvate
 AFC004: For low temperature steam and boil sausages (eg: barbecue sausages)
Specificity       1.No aroma loss and have longer shelf life.
      2.Easier for filling and clip with machines
      3.Can be cut into slanting pieces and packed in vacuum bags
      4.Have middle shrinkage and appearance chubbiness.
      5.Optional colours with brightness surface.
Colour  Optional colours to be selected
Print  Could be printed with 4 colours in front and 2 colours on the back side
Size  Flat calibers:30mm-80mm  Thickness: (one slice) 50um-60um  30um-35um
Wayy
of usages
  * Use directly or soaked in about 20ºC water for several minutes before filling
  * Stong clipping is commerded due to shrinkage
  * Make cool by water or air

Specification

 

item
value
Industrial Use
Food
Types
Other Food
Material
PE
Type
Shrink Film
Usage
Packaging Film
Place of Origin
China
Province
Shandong
Brand Name
IFINE
Model Number
17-190mm
Product name
plastic sausage casing
Edible
inedible
Style
dried
Color
transparent, red, white, brown, black, yellow, blue,etc
Type
shrink, flat
Shape
stick, roll
Taste
Tasteless
Application
cooked and boiled sausages,round sausages,moulded hams,smoked,etc
Printing
multicolour upon requests
Feature
Good diameter consistency.Good barrier properties
 

Detailed Photos

 

Multilayer Co-Extruded Casing Can Be Used for The Outer Packaging of Cooked Ham, and Can Also Be Frozen
Multilayer Co-Extruded Casing Can Be Used for The Outer Packaging of Cooked Ham, and Can Also Be Frozen
 
Multilayer Co-Extruded Casing Can Be Used for The Outer Packaging of Cooked Ham, and Can Also Be Frozen
Multilayer Co-Extruded Casing Can Be Used for The Outer Packaging of Cooked Ham, and Can Also Be Frozen
  
 

Services

Design and produce are according to customers demands.
Your inquiry will be replied within 24 hours and online service is available all the time.

 

Packing Storage

1.Product storage should be kept in original packaging. Keep in a cool and dry place and avoid storage in direct sunlight or near sources of heat.Room temperature can not exceed 25 °C,relative humidity less than 75% RH,more than one meter away from sources of heat.
2.The shelf life of the product is 2 year under the storage conditions in the above.
3.The Executive Standard of the casing: Q/12NJ4476-2007

Packaging &Shipping

1..Inside PE plastic bag,outside carton box or per your requirement.

2..By sea (Loading Port: Qingdao)  

3..By International Express: DHL, FEDEX, UPS, TNT, EMS, etc



Multilayer Co-Extruded Casing Can Be Used for The Outer Packaging of Cooked Ham, and Can Also Be Frozen
Multilayer Co-Extruded Casing Can Be Used for The Outer Packaging of Cooked Ham, and Can Also Be Frozen
Multilayer Co-Extruded Casing Can Be Used for The Outer Packaging of Cooked Ham, and Can Also Be Frozen

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